ensalada-buenos-aires-880

Category Archive for 'winter'

I have never known an aroma quite like it before: an intense, aromatic perfume. We could smell it from miles away – even before we had passed the last of the strip centers and construction sites. On one side, the low khaki scrub of the sandmine, on the other the hot, itchy pine forests, then […]

Read Full Post »

On our first afternoon in Buenos Aires, as we lazily wandered the Palermo district, stupefied by an overnight flight and a filling lunch featuring our first Argentine steak and an immoderate milanesa napolitana, we paused to admire the way the beautiful lilac-blue flowers of a blooming jacaranda overhung a stucco wall that years of sub-tropical […]

Read Full Post »

While awake in the middle of the night, hoping like hell one’s infant will go back to sleep soon, one experiences a range of emotions, including, but not limited to, joy, frustration, fatigue, anger, sadness, despair and, with any luck, relief. And, as one sits rocking away or pacing incessantly in the inky blackness of […]

Read Full Post »

As Montreal braces for its annual mid-winter festival, a lot of which takes place au plein air as they might say, much of the US East Coast braces itself for the kind of frigid, snowy conditions that Montrealers witness 6 months of the year, illustrating just one of the ways they and their city distinguish […]

Read Full Post »

Read Full Post »

Revolutionary is a loaded term in the United States, especially in early July, but if the term can be said to have a single locus it’s perhaps the nation’s first capital and venue for the signing of the Declaration of Independence, Philadelphia. However, revolutions come in all shapes and sizes and in a variety of […]

Read Full Post »

Most Brits associate mincemeat with Christmas – its intoxicating mix of fruit, spices, booze, nuts and mixed peel provide Pavlovian stimuli, stirring memories of cherubic choirs a-caroling, roasted poultry, and the Queen’s speech – whereas I associate it with Easter, because it was always around then that we finally ran out of mince pies. I […]

Read Full Post »

A lot has been made of the glory and diversity of America’s road-foods by such hit US TV shows as Diners, Drive-Ins and Dives, which, if you haven’t seen it, features a bleach-blond moron traveling the highways and byways of this great nation gorging himself on deep-fried hamburgers, the world’s spiciest chicken wings, and platters of […]

Read Full Post »

Looking for a ray of sunshine in your diet?

Read Full Post »

File this one under “utter fabrications told to you by older sibling and believed for too long”. I must have been very young when my sister (15 months my senior) informed me that I should be wary of eating my grandmother’s suet dumplings because suet was the gooey material supporting bovine eye-balls. Quite where she got this […]

Read Full Post »

Even though mulled wine should remind me of being in the church choir as a cherub-faced youngster and singing Christmas carols with frosty breath overlooking a seasonally-decorated nave and a sea of pink-cheeked parishoners, it doesn’t. In spite of this being the way I was introduced to this most famous Yuletide beverage, my abiding memories […]

Read Full Post »

Not your average Christmas meal… We couldn’t let this month go by without doing some sort of “holiday themed” post. We were scratching our head trying to come up with this months “Top 5″ contest thinking of such winners as, “Top 5 Most Friggin’ Annoying Christmas Tunes” and “Top 5 Christmas Sweaters Your Mom Owns” […]

Read Full Post »

Next »