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We Are Never Full

Musings on Starters, Mains, Desserts and Second-Helpings…

Tag: pork

The Alcazar, Toledo, Spain
July 19, 2016July 20, 2016

Holy Toledo: Still a City of Three Religions

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Authentic Castilian Soup at La Taberna del Pelon, La Granja
March 24, 2016March 29, 2016

La Granja

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Roasted suckling pig at Meson Don Jimeno, Segovia, Spain.
January 4, 2016January 11, 2016

Segovia in Your Hand

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Oaxacan-style enfrijoladas
June 28, 2014

Enfrijoladas! Where Have You Bean All My Life?

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Butifarra Negra / Black or Blood Sausage with Garbanzos
April 15, 2014April 15, 2014

Blood In the Time of Spring

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August 30, 2013

Everything’s Peachy Pork

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February 25, 2012February 27, 2012

Pork Chops in the Style of Jerez Paired with Delicious, Free Rioja from Campo Viejo

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