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Tag Archive 'butter'

Anyone who works in a company of any size will tire at some point of hackneyed sports analogies when discussions around departmental or organizational performance occur. I certainly had more than my fill this past week during day-long 2014 strategic planning sessions, but perhaps surprisingly the most common sports cliche “practice makes perfect” didn’t come […]

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The world of social media seems to have been created for the sole purpose of allowing the general public to share its idiocy as widely as possible. Along with this opportunity also arrived the penchant for inventing ridiculous new expressions and forming them into one of the most odious aspects of modern life, the hash […]

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We have a confession to make. After eight enjoyable but increasingly long years in Brooklyn we jumped ship over the summer to the suburbs. We didn’t deliberately hide it, we just didn’t make a big deal of it on our blog. Okay, so there is definitely some weird foodie cachet to living in a big […]

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Rarely on time, and never on trend, we are perennially late to the party. Yes, we may have been blogging about offal since way before David Chang made it cool, but we have yet to purchase our first ironic message tee featuring butchery terminology or get our forearms inked with a selection of cutlery. This […]

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Most Brits associate mincemeat with Christmas – its intoxicating mix of fruit, spices, booze, nuts and mixed peel provide Pavlovian stimuli, stirring memories of cherubic choirs a-caroling, roasted poultry, and the Queen’s speech – whereas I associate it with Easter, because it was always around then that we finally ran out of mince pies. I […]

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The largely unknown city of Compiegne, France, has the distinction of being the site of one of Louis XV’s most extravagant homes away from home. Under him, the Chateau de Compiegne became one of three distinctly opulent seats of government alongside Versailles and Fontainbleau. The latter French monarchs were hardly known for their desire to […]

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For a while last year and earlier this year, bottarga, it seemed, was the new black. Like truffles, it had become, if perhaps more temporarily, the new foodie trend obsession and blogs everywhere were doing all kinds of inventive things with it, like this, this, even this. Never wanting to feel left out of something, […]

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As with a few other fellow bloggers, we were lucky to receive one of my favorite “blog freebies” to try recently – truffle products by La Boutique de la Truffe.  Cha-ching!  As some know, for most of us, blogging will barely help us buy a cup of coffee at a year’s end – that is […]

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We’re going to make this one short and sweet — the Phillies, my beloved Philadelphia Phillies, just couldn’t do it this year.  What was even worse was that they played the Yankees and I live in New York City in a new apartment building surrounded by Yankees fans.   I just couldn’t face to finish watching […]

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Originally, I was going to simply write a one paragraph post helping people understand that they should not be afraid to use butter when necessary. Unfortunately, I realized how much emotional turmoil I have when it comes to this subject and others. A nice recipe for a Buttered Pea and Potato Salad had somehow turned […]

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“Two households, both alike in dignity In fair Verona, where we lay our scene” – William Shakespeare, Prologue to Romeo and Juliet On our honeymoon, almost exactly two years ago today, we arrived in the fair city of Verona thoroughly pissed off. And then things got worse. It wasn’t as if the day had started […]

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Ahhh, don’t you love a nice, cheesy pun in the morning? I know I do!  If there was an emoticon (Omg, am I dating myself by using that word? Do people even use the word emoticon anymore? Do emoticons even exist anymore?! A quick search shows yes.  Still, why do I feel like such a […]

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