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We Are Never Full

Musings on Starters, Mains, Desserts and Second-Helpings…

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Authentic Castilian Soup at La Taberna del Pelon, La Granja
March 24, 2016March 29, 2016

La Granja

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chorizo, watermelon, papaya, red onion and feta salad
March 3, 2014March 10, 2014

Is It Okay to Call Something Meat Salad?

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May 21, 2010June 1, 2010

Arroz con Gandules (Rice with Pigeon Peas): A Puerto Rican Must-Eat

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December 7, 2009December 8, 2009

Fish Egg Th-roe-down: Diver Scallops with Lumpfish Roe and Bottarga

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April 8, 2009April 8, 2009

Where in the World is We Are Never Full?

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February 15, 2009

Nothing Says “I Heart You” Like A Free Heart Cheesecake (And a View of a Pawnshop)

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October 10, 2008October 10, 2008

It’s Finally Our Turn – Weekend Herb Blogging Hosting.

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