For a while last year and earlier this year, bottarga, it seemed, was the new black. Like truffles, it had become, if perhaps more temporarily, the new foodie trend obsession and blogs everywhere were doing all kinds of inventive things with it, like this, this, even this. Never wanting to feel left out of something, [...]
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Posted in Uncategorized on Apr 8th, 2009
We apologize for being such horrid bloggers recently. We’re over-worked, underpaid, stress to the nines and just all around exhausted. Still waiting for the warmth of spring has made cooking uninspired – too warm to make winter meals, too cold to start busting out the pea shoots and grill. We’re tired. Very tired. Even too [...]
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Posted in Uncategorized on Feb 15th, 2009
This V-day was a very special one. Not only did it fall on a Saturday so we had all day to show our love and appreciation to each other, but we were psyched to share our love in the presence of a free, beautiful Chocolate Ganache Heart Cheesecake from Junior’s Cheesecakes in Brooklyn. When I [...]
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Posted in Uncategorized on Oct 10th, 2008
Next week we will be hosting the food-blog-famous Weekend Herb Blogging event started by Kalyn at Kayln’s Kitchen. We’re excited because we signed up to be hosts about six months ago and I almost forgot about it until Kayln so patiently tracked us down! We’ll be accepting your dishes via email from Monday, [...]
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Posted in Uncategorized on Apr 25th, 2008
We got another “E” award from Ben over at What’s Cooking and we couldn’t be more pleased. It always feels so good to feel loved in this big ‘ole food blog world (supposedly there’s about 100,000 of us – can you believe it!?). So, I won’t bore you with repeating my acceptance speech again. [...]
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Posted in Uncategorized on Mar 26th, 2008
Yesterday our site was down for approximately 6 1/2 hours. WHA-WHA-WHAT!? I couldn’t believe it. Not that we’re a high-trafficked blog like Perez Hilton or anything, but I was still pissed. I’m not saying that this whole switch to weareneverfull.com has been completely worthless, because soon we’ll post our first podcast [...]
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A few weeks ago, Mario Batali’s ridiculously famous and popular New York City restaurant, Babbo, was named the #1 Italian restaurant in the whole city. Whoa… that’s pretty much an honor considering the amount of Italian restaurants here. I believe there are more Italian restaurants in the 5 boroughs than any other type [...]
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