Tag: vegetarian
Appetizer Attempt: Fried Plantain “Cracker” with Mango Salsa
How Sweet It Is: Casunziei/Casumziei (Beet Ravioli) with Brown Butter and Poppy Seeds
Arroz Marinero – Spanish “Marine” Rice
Cacio e Pepe: A Spicy, Creamy, Simple, Cheap and Satisfying Roman Meal
Homemade Pasta on a Work Day? OH YES – Watercress and Ricotta-Filled Ravioli with a Radicchio Butter Sauce
