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We Are Never Full

Musings on Starters, Mains, Desserts and Second-Helpings…

Tag: pimenton

The Alcazar, Toledo, Spain

July 19, 2016July 20, 2016

Holy Toledo: Still a City of Three Religions

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Charcuteria - The Soul of Spain book cover

Book Review: CharcuterÃa – The Soul of Spain

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Pincho Moruno: Hidden Waters Reveal Miraculous Pork Belly Kebabs

June 6, 2012July 13, 2012

Pincho Moruno: Hidden Waters Reveal Miraculous Pork Belly Kebabs

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Fabada Asturiana: the dish that changed history

March 11, 2011June 15, 2011

Fabada Asturiana: the dish that changed history

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On Parenting and Pumpkins

November 25, 2010

On Parenting and Pumpkins

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Breakfast of Champions or Extra Large Tapa? Chorizo Picadillo with Eggs and PimentÃ³n Potatoes.

June 5, 2009June 8, 2009

Breakfast of Champions or Extra Large Tapa? Chorizo Picadillo with Eggs and PimentÃ³n Potatoes.

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From the Depths of a Winter Funk: Black Rice (Arroz Negro)

March 4, 2009March 22, 2009

From the Depths of a Winter Funk: Black Rice (Arroz Negro)

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