Skip to content

We Are Never Full

Musings on Starters, Mains, Desserts and Second-Helpings…

Tag: Italian-American

Argentine-style Faína with Chorizo
September 17, 2014September 22, 2014

Either a Feast or a Faína

Continue reading →
September 24, 2009October 6, 2009

Keepin’ It Veal: Eating Weeds, Turnips and Hongos

Continue reading →
January 19, 2009February 24, 2012

Necks and Feet and Shoulder, Oh MY! It’s Always Sunday When You Make This Gravy.

Continue reading →
October 27, 2008October 28, 2008

You Don’t Have To Be Italian or at a Wedding To Enjoy This: Italian Wedding Soup (or Escarole Soup)

Continue reading →
March 4, 2008June 2, 2009

Broccoli di Rape/Broccoli Raab/Broccoli Rabe/Rapini – Whatever You Call It, Just Call It Delicious

Continue reading →
September 25, 2007March 19, 2008

San Gennaro, Ultimately A Bit of a Let-Down (The Boy’s Version)

Continue reading →
September 23, 2007March 19, 2008

San Gennaro Festival, Little Italy, NYC – It Ain’t What it Used To Be (The Girl’s Version)

Continue reading →

Menu

  • About Us
  • Recipes
  • Podcasts
  • Contact Us

Subscribe

  • FacebookFacebook
  • InstagramInstagram
  • PinterestPinterest
  • RSS FeedRSS Feed
  • TwitterTwitter

Search

Tags

appetizer authentic beef British butter cheap cheap meal cheese chicken Chorizo culture easy easy meal egg England fish food Food Commentary France French fried Garlic healthy history Italian Italy Meat Olive Oil Pasta pork Recipe Recipes restaurant sauce sausage seafood soup Spain Spanish tapas tourism tradition traditional travel vegetarian
  • About Us
  • Recipes
  • Podcasts
  • Contact Us
Proudly powered by WordPress | Theme: Cubic by WordPress.com. | All rights reserved We Are Never Full 2017.