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We Are Never Full

Musings on Starters, Mains, Desserts and Second-Helpings…

Tag: ground meat

Melton Mowbray Pork Pie
January 18, 2016

Melton Your Mouth Pork Pie

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Charcuteria - The Soul of Spain book cover
April 3, 2014

Book Review: Charcutería – The Soul of Spain

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January 7, 2009January 7, 2009

Eggs Cooked in Ragú and Our New Bête Noire

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October 27, 2008October 28, 2008

You Don’t Have To Be Italian or at a Wedding To Enjoy This: Italian Wedding Soup (or Escarole Soup)

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April 22, 2008April 26, 2008

A Tale of Two Sauces – It’s A Traditional Ragu alla Bolognese Deathmatch.

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December 3, 2007March 21, 2008

Another Easy Meal 3 – Ground Lamb “Kabobs” (Lamb Kubideh)

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