Category: veal
Mercado del Puerto, Montevideo, Uruguay:
The Meat Odyssey Continues
Veal Liver: An Inspired Choice
What’s Long, Beige and Delicious? Homemade Bratwurst, Fool!
Stick Your Tongue Out and Say YUM – Grilled Veal Tongue Two Ways
Veal Sausages with Herbed Polenta and Roasted Beets
