
Category: veal


Mercado del Puerto, Montevideo, Uruguay:
The Meat Odyssey Continues

Veal Liver: An Inspired Choice

What’s Long, Beige and Delicious? Homemade Bratwurst, Fool!

Stick Your Tongue Out and Say YUM – Grilled Veal Tongue Two Ways

Veal Sausages with Herbed Polenta and Roasted Beets
