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We Are Never Full

Musings on Starters, Mains, Desserts and Second-Helpings…

Category: plantains

July 21, 2011July 21, 2011

Kitchen Through the Looking-Glass: Creole-Style Steak and Bewitched Black Beans (Frijoles al Brujo)

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May 25, 2011May 24, 2012

Chicharrones de Pollo: Don Nicolas’ Delicious Dominican Chicken Cracklins’

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July 30, 2010July 30, 2010

Mofongo: Open Mouth, Insert History

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January 22, 2009January 24, 2009

Viva El Patacon and Childish Humor

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June 10, 2008June 10, 2008

Appetizer Attempt: Fried Plantain “Cracker” with Mango Salsa

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February 27, 2008January 26, 2012

Jamaican Jerk Chicken with Rice & Pea and Tostones (Fried Green Plantains)

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