February 8, 2009February 8, 2009 Go Crispy or Go Home. Crispy Skinned Trout with Crispy Mushrooms, Crispy Veg and Not So Crispy Roasted Garlic Parsnip Puree. Continue reading →
July 22, 2008 Flavor Smackdown: Grilled Rainbow Trout with Romesco-esque Sauce and Fennel-Onion Relish Continue reading →