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We Are Never Full

Musings on Starters, Mains, Desserts and Second-Helpings…

Tag: compound butter

February 9, 2012February 9, 2012

Springtime Saute of Lamb’s Liver: From Unfashionably Late to Trend-Setting in the Blink of an Eye

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April 8, 2008

Truffled Butter: A Prince Among Ideas

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October 14, 2007March 19, 2008

Meat and Potatoes Our Way – A Friday Night Indulgence

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