Musings on Starters, Mains, Desserts and Second-Helpings…
Posted in Restaurant Review, restaurant on Sep 22nd, 2008
Last month, on August 21st to be exact, we were surprised by our family with the best anniversary present ever - a trip to the beautiful, fabulous, famous and highly-priced restaurant, The French Laundry in Yountville, California (near Napa). Here we enjoyed a once-in-a-lifetime-meal (although we hope to make it at least a twice-in-a-lifetime […]
Posted in America, California, Food Commentary, diversity, food, summer, tourism, travel on Sep 13th, 2008
Recently, Amy and I had a lovely vacation in northern California, spending the latter portion of it in the charming and constantly hilarious company of the Garing/Combs family - Amy’s aunt/uncle/cousins on her mother’s side (in case you care for that level of detail). On our penultimate day with them, we visited the “world-famous” Mystery Spot, […]
Posted in California, Greek, dessert, figs, honey, pistachios, yogurt on Aug 5th, 2008
“If I should wish a fruit brought to Paradise it would certainly be the fig.” - Prophet Mohammed
We don’t really “do” dessert. We really don’t. If we did we’d probably get a lot more hits from Tastespotting and Foodgawker, since they only seem to post chocolate flavored desserts topped liberally with powdered sugar and sprigs […]
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