Category: peppers
From the Depths of a Winter Funk: Black Rice (Arroz Negro)
Work Your Mojo with Some Mojo – Papas Arrugadas con Mojo Rojo y Mojo Verde (Wrinkled Potatoes with Red Pepper and Cilantro Sauce)
Bandeja Paisa: A Colombian Gut-Buster
Flavor Smackdown: Grilled Rainbow Trout with Romesco-esque Sauce and Fennel-Onion Relish
I’ve Still Got (Soft-Shell) Crabs! Leftover Soft-Shell Crab Sandwiches with Pepper Aioli and Capers
