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We Are Never Full

Musings on Starters, Mains, Desserts and Second-Helpings…

Category: mushroom

This Just In: Farmer’s Markets in Selling Fresh, Local Produce Shocker!

May 28, 2010June 11, 2010

This Just In: Farmer’s Markets in Selling Fresh, Local Produce Shocker!

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Pici con Ragu dell’Anatra: Hand-Rolled Tuscan Pasta with Duck Ragu

January 23, 2010

Pici con Ragu dell’Anatra: Hand-Rolled Tuscan Pasta with Duck Ragu

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Keepin’ It Veal: Eating Weeds, Turnips and Hongos

September 24, 2009October 6, 2009

Keepin’ It Veal: Eating Weeds, Turnips and Hongos

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Black Cod with Morels and Minty Pea Puree

Black Cod with Morels and Minty Pea Puree

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Truffled Omelet(te) – The Real Breakfast of Champions

May 3, 2009February 12, 2012

Truffled Omelet(te) – The Real Breakfast of Champions

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Homemade Stuffed Pasta: Yes We Can!

April 29, 2009May 19, 2009

Homemade Stuffed Pasta: Yes We Can!

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Go Crispy or Go Home. Crispy Skinned Trout with Crispy Mushrooms, Crispy Veg and Not So Crispy Roasted Garlic Parsnip Puree.

February 8, 2009February 8, 2009

Go Crispy or Go Home. Crispy Skinned Trout with Crispy Mushrooms, Crispy Veg and Not So Crispy Roasted Garlic Parsnip Puree.

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