Category Archive for 'escarole'

You Don’t Have To Be Italian or at a Wedding To Enjoy This: Italian Wedding Soup (or Escarole Soup)

Posted in America, Atlantic City, Garlic, Italian, Italian-American, Naples, Olive Oil, Pasta, breadcrumbs, egg, escarole, food, ground meat, history, meatballs, onions, soup, tradition, vegetables on Oct 27th, 2008

I’ve talked about my sweet ‘ole grandmom, Anna, a few times on this blog. This was a woman who waited tables at the Golden Nugget (now Bally’s Grand) casino (R.I.P.) in Atlantic City until she retired at 76. This is the same woman who would wear winter gloves in the summer because her tiny hands […]

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