A Cure for Liverishness: Spaghetti alla Chitarra con Salsa di Fegato di Rape
Posted in Brooklyn, cream, fish, Garlic, Italian, Italy, liver, Pasta, sauce on Aug 15th, 2010
I daresay there is a traditional dish from somewhere on the Italian peninsula that resembles this dish in some way, but in a radical, free-form departure from our blogging norms, we didn’t follow any kind of recipe here nor do the slightest bit of research in preparation. By way of an excuse, we didn’t really [...]














