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	<title>Comments on: Victory = Fish Soufflé</title>
	<atom:link href="http://www.weareneverfull.com/victory-fish-souffle/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.weareneverfull.com/victory-fish-souffle/</link>
	<description>Musings on Starters, Mains, Desserts and Second-Helpings...</description>
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		<title>By: Kevin</title>
		<link>http://www.weareneverfull.com/victory-fish-souffle/comment-page-1/#comment-8042</link>
		<dc:creator>Kevin</dc:creator>
		<pubDate>Sat, 24 Jan 2009 16:00:04 +0000</pubDate>
		<guid isPermaLink="false">http://www.weareneverfull.com/victory-fish-souffle/#comment-8042</guid>
		<description>A fish soufflé sounds good!</description>
		<content:encoded><![CDATA[<p>A fish soufflé sounds good!</p>
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		<title>By: claudia (cook eat FRET)</title>
		<link>http://www.weareneverfull.com/victory-fish-souffle/comment-page-1/#comment-8000</link>
		<dc:creator>claudia (cook eat FRET)</dc:creator>
		<pubDate>Thu, 22 Jan 2009 16:09:02 +0000</pubDate>
		<guid isPermaLink="false">http://www.weareneverfull.com/victory-fish-souffle/#comment-8000</guid>
		<description>lovely all around
very impressive looking
but too rich for my blood
...sigh...

am i boring you yet?
because i have not yet begun to bore you with my tales of dieting woe</description>
		<content:encoded><![CDATA[<p>lovely all around<br />
very impressive looking<br />
but too rich for my blood<br />
&#8230;sigh&#8230;</p>
<p>am i boring you yet?<br />
because i have not yet begun to bore you with my tales of dieting woe</p>
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		<title>By: zenchef</title>
		<link>http://www.weareneverfull.com/victory-fish-souffle/comment-page-1/#comment-7943</link>
		<dc:creator>zenchef</dc:creator>
		<pubDate>Tue, 20 Jan 2009 02:48:26 +0000</pubDate>
		<guid isPermaLink="false">http://www.weareneverfull.com/victory-fish-souffle/#comment-7943</guid>
		<description>Oh yum! I haven&#039;t had (or made) a fish souffle in ages. I remember participating in the making of sea urchin souffle when i was an apprentice at Le crillon in Paris, and that was fantastic. I must go back to making fish souffles, thanks for the inspiration. :-)</description>
		<content:encoded><![CDATA[<p>Oh yum! I haven&#8217;t had (or made) a fish souffle in ages. I remember participating in the making of sea urchin souffle when i was an apprentice at Le crillon in Paris, and that was fantastic. I must go back to making fish souffles, thanks for the inspiration. <img src='http://www.weareneverfull.com/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' /> </p>
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	<item>
		<title>By: Melissa</title>
		<link>http://www.weareneverfull.com/victory-fish-souffle/comment-page-1/#comment-7897</link>
		<dc:creator>Melissa</dc:creator>
		<pubDate>Sat, 17 Jan 2009 20:35:12 +0000</pubDate>
		<guid isPermaLink="false">http://www.weareneverfull.com/victory-fish-souffle/#comment-7897</guid>
		<description>Congratulations on non-deflation.  They look lovely.

This post made me smile.  I am a rabid basketball fan and I know how great a day it can be when your team wins, especially unexpectedly.  Glad yours both did that day.  :)</description>
		<content:encoded><![CDATA[<p>Congratulations on non-deflation.  They look lovely.</p>
<p>This post made me smile.  I am a rabid basketball fan and I know how great a day it can be when your team wins, especially unexpectedly.  Glad yours both did that day.  <img src='http://www.weareneverfull.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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	<item>
		<title>By: Lick My Spoon</title>
		<link>http://www.weareneverfull.com/victory-fish-souffle/comment-page-1/#comment-7843</link>
		<dc:creator>Lick My Spoon</dc:creator>
		<pubDate>Thu, 15 Jan 2009 23:08:49 +0000</pubDate>
		<guid isPermaLink="false">http://www.weareneverfull.com/victory-fish-souffle/#comment-7843</guid>
		<description>Souffles are pretty intimidating, and I can only imagine how much more difficult when it involves fish. I would have never imagined the uncommon combination but anything is possible in the culinary world. If we can have bacon ice cream, why can&#039;t we have fish souffle? Congratulations on this victory!  :-)</description>
		<content:encoded><![CDATA[<p>Souffles are pretty intimidating, and I can only imagine how much more difficult when it involves fish. I would have never imagined the uncommon combination but anything is possible in the culinary world. If we can have bacon ice cream, why can&#8217;t we have fish souffle? Congratulations on this victory!  <img src='http://www.weareneverfull.com/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' /> </p>
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		<title>By: Lisa</title>
		<link>http://www.weareneverfull.com/victory-fish-souffle/comment-page-1/#comment-7840</link>
		<dc:creator>Lisa</dc:creator>
		<pubDate>Thu, 15 Jan 2009 18:26:35 +0000</pubDate>
		<guid isPermaLink="false">http://www.weareneverfull.com/victory-fish-souffle/#comment-7840</guid>
		<description>Hi, there, found you through your comment on my Frangelico post (thank you!) &amp; wanted to say this looks great, especially as I&#039;ve been thinking I need to do something with all the scallops in my freezer, but haven&#039;t been quite brave enough to attempt a souffle...</description>
		<content:encoded><![CDATA[<p>Hi, there, found you through your comment on my Frangelico post (thank you!) &amp; wanted to say this looks great, especially as I&#8217;ve been thinking I need to do something with all the scallops in my freezer, but haven&#8217;t been quite brave enough to attempt a souffle&#8230;</p>
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	<item>
		<title>By: maggie</title>
		<link>http://www.weareneverfull.com/victory-fish-souffle/comment-page-1/#comment-7833</link>
		<dc:creator>maggie</dc:creator>
		<pubDate>Thu, 15 Jan 2009 15:34:41 +0000</pubDate>
		<guid isPermaLink="false">http://www.weareneverfull.com/victory-fish-souffle/#comment-7833</guid>
		<description>I&#039;m impressed. Souffles scare me.</description>
		<content:encoded><![CDATA[<p>I&#8217;m impressed. Souffles scare me.</p>
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		<title>By: Núria</title>
		<link>http://www.weareneverfull.com/victory-fish-souffle/comment-page-1/#comment-7827</link>
		<dc:creator>Núria</dc:creator>
		<pubDate>Thu, 15 Jan 2009 10:46:26 +0000</pubDate>
		<guid isPermaLink="false">http://www.weareneverfull.com/victory-fish-souffle/#comment-7827</guid>
		<description>Fantastic job chicos!!! It looks more than lovely! I&#039;ve never tried with souffle... but I will leave it for smart guys like you for the moment ;D
I&#039;m sorry I didn&#039;t come to visit earlier... still trying to get back in the routine track...</description>
		<content:encoded><![CDATA[<p>Fantastic job chicos!!! It looks more than lovely! I&#8217;ve never tried with souffle&#8230; but I will leave it for smart guys like you for the moment ;D<br />
I&#8217;m sorry I didn&#8217;t come to visit earlier&#8230; still trying to get back in the routine track&#8230;</p>
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		<title>By: Jessica @ Bring Your Appetite</title>
		<link>http://www.weareneverfull.com/victory-fish-souffle/comment-page-1/#comment-7818</link>
		<dc:creator>Jessica @ Bring Your Appetite</dc:creator>
		<pubDate>Wed, 14 Jan 2009 22:06:52 +0000</pubDate>
		<guid isPermaLink="false">http://www.weareneverfull.com/victory-fish-souffle/#comment-7818</guid>
		<description>There&#039;s nothing like the satisfaction of a successful souffle! Congrats on a job well done and on inspiring me to attempt my own.</description>
		<content:encoded><![CDATA[<p>There&#8217;s nothing like the satisfaction of a successful souffle! Congrats on a job well done and on inspiring me to attempt my own.</p>
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		<title>By: Alexa</title>
		<link>http://www.weareneverfull.com/victory-fish-souffle/comment-page-1/#comment-7817</link>
		<dc:creator>Alexa</dc:creator>
		<pubDate>Wed, 14 Jan 2009 20:51:16 +0000</pubDate>
		<guid isPermaLink="false">http://www.weareneverfull.com/victory-fish-souffle/#comment-7817</guid>
		<description>Your pictures are so enticing... I grew up eating souffle but I never making of it for some reason.  I&#039;ll have to mark this one down to try really soon.</description>
		<content:encoded><![CDATA[<p>Your pictures are so enticing&#8230; I grew up eating souffle but I never making of it for some reason.  I&#8217;ll have to mark this one down to try really soon.</p>
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