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	<title>Comments on: Top Five of the Month: Crisps/Potato Chips &amp; A Giveaway.</title>
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	<link>http://www.weareneverfull.com/top-five-of-the-month-crispspotato-chips/</link>
	<description>Musings on Starters, Mains, Desserts and Second-Helpings...</description>
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		<title>By: Melissa</title>
		<link>http://www.weareneverfull.com/top-five-of-the-month-crispspotato-chips/comment-page-1/#comment-15735</link>
		<dc:creator>Melissa</dc:creator>
		<pubDate>Fri, 03 Jul 2009 03:46:23 +0000</pubDate>
		<guid isPermaLink="false">http://www.weareneverfull.com/top-five-of-the-month-crispspotato-chips/#comment-15735</guid>
		<description>My favorie chips change as often as my mood but a few standbys.

5.Cheddar and Sour Cream
4.Sea Salt (Cape Cod)
3. Sante fe Ranch
2. Carolina BBQ  (Utz)
1.  Steakhouse Loaded Baked Potato 
As you can tell I like a chip to be salty, with a bit of sour and a pinch of sweet n spicy...  that&#039;s the whole package.</description>
		<content:encoded><![CDATA[<p>My favorie chips change as often as my mood but a few standbys.</p>
<p>5.Cheddar and Sour Cream<br />
4.Sea Salt (Cape Cod)<br />
3. Sante fe Ranch<br />
2. Carolina BBQ  (Utz)<br />
1.  Steakhouse Loaded Baked Potato<br />
As you can tell I like a chip to be salty, with a bit of sour and a pinch of sweet n spicy&#8230;  that&#8217;s the whole package.</p>
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		<title>By: a culinary tale of two cities: part I london &#124; Gourmet Traveller 88</title>
		<link>http://www.weareneverfull.com/top-five-of-the-month-crispspotato-chips/comment-page-1/#comment-13571</link>
		<dc:creator>a culinary tale of two cities: part I london &#124; Gourmet Traveller 88</dc:creator>
		<pubDate>Thu, 28 May 2009 15:51:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.weareneverfull.com/top-five-of-the-month-crispspotato-chips/#comment-13571</guid>
		<description>[...] enough by chance I found Jonny from &#8216;We Are Never Full&#8217;  has a post on Top Five of the Month: Crisps/ Potato Chips which I did not have time to revisit to vote on my top five flavours. Anyway, I now realise that [...]</description>
		<content:encoded><![CDATA[<p>[...] enough by chance I found Jonny from &#8216;We Are Never Full&#8217;  has a post on Top Five of the Month: Crisps/ Potato Chips which I did not have time to revisit to vote on my top five flavours. Anyway, I now realise that [...]</p>
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		<title>By: Jack &#38; Gilli</title>
		<link>http://www.weareneverfull.com/top-five-of-the-month-crispspotato-chips/comment-page-1/#comment-9708</link>
		<dc:creator>Jack &#38; Gilli</dc:creator>
		<pubDate>Fri, 13 Mar 2009 11:41:22 +0000</pubDate>
		<guid isPermaLink="false">http://www.weareneverfull.com/top-five-of-the-month-crispspotato-chips/#comment-9708</guid>
		<description>Our favourite crisps are produced by a Spanish firm called FRIT RAVICH ....... we&#039;ve only been able to buy them on the Catalane border between France and Spain .... Le Perthus and La Jonquera .... there made I think of potato starch and maize altho&#039; I&#039;m not sure ..... there was a similar product made in the UK in the late 80&#039;s early 90&#039;s called Wheelze .... &#039;cos that what they looked like ..... Paprika ... Plain and my favourite S&amp;V ...... the bags of &#039;wheels&#039; from Cataluna come in large bags of 325 gms at about 2 euros..... does anyone know if the are available in the UK ? happy munching !!</description>
		<content:encoded><![CDATA[<p>Our favourite crisps are produced by a Spanish firm called FRIT RAVICH &#8230;&#8230;. we&#8217;ve only been able to buy them on the Catalane border between France and Spain &#8230;. Le Perthus and La Jonquera &#8230;. there made I think of potato starch and maize altho&#8217; I&#8217;m not sure &#8230;.. there was a similar product made in the UK in the late 80&#8217;s early 90&#8217;s called Wheelze &#8230;. &#8216;cos that what they looked like &#8230;.. Paprika &#8230; Plain and my favourite S&amp;V &#8230;&#8230; the bags of &#8216;wheels&#8217; from Cataluna come in large bags of 325 gms at about 2 euros&#8230;.. does anyone know if the are available in the UK ? happy munching !!</p>
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		<title>By: Top Five of the Month: Condiments &#124; We Are Never Full</title>
		<link>http://www.weareneverfull.com/top-five-of-the-month-crispspotato-chips/comment-page-1/#comment-6362</link>
		<dc:creator>Top Five of the Month: Condiments &#124; We Are Never Full</dc:creator>
		<pubDate>Mon, 03 Nov 2008 14:52:48 +0000</pubDate>
		<guid isPermaLink="false">http://www.weareneverfull.com/top-five-of-the-month-crispspotato-chips/#comment-6362</guid>
		<description>[...] Top Five Crisps [...]</description>
		<content:encoded><![CDATA[<p>[...] Top Five Crisps [...]</p>
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		<title>By: a culinary tale of two cities: Part I London &#171; Gourmet Traveller</title>
		<link>http://www.weareneverfull.com/top-five-of-the-month-crispspotato-chips/comment-page-1/#comment-5535</link>
		<dc:creator>a culinary tale of two cities: Part I London &#171; Gourmet Traveller</dc:creator>
		<pubDate>Wed, 08 Oct 2008 10:47:24 +0000</pubDate>
		<guid isPermaLink="false">http://www.weareneverfull.com/top-five-of-the-month-crispspotato-chips/#comment-5535</guid>
		<description>[...] enough by chance I found Jonny from &#8216;We Are Never Full&#8217;  has a post on Top Five of the Month: Crisps/ Potato Chips which I did not have time to revisit to vote on my top five flavours. Anyway, I now realise that [...]</description>
		<content:encoded><![CDATA[<p>[...] enough by chance I found Jonny from &#8216;We Are Never Full&#8217;  has a post on Top Five of the Month: Crisps/ Potato Chips which I did not have time to revisit to vote on my top five flavours. Anyway, I now realise that [...]</p>
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		<title>By: Psychgrad</title>
		<link>http://www.weareneverfull.com/top-five-of-the-month-crispspotato-chips/comment-page-1/#comment-5387</link>
		<dc:creator>Psychgrad</dc:creator>
		<pubDate>Thu, 02 Oct 2008 18:43:16 +0000</pubDate>
		<guid isPermaLink="false">http://www.weareneverfull.com/top-five-of-the-month-crispspotato-chips/#comment-5387</guid>
		<description>I&#039;m a big fan of Old Dutch and am thrilled that it has become available in my province.  My top 5 would be (they&#039;re not in order because it depends on my mood):

Old Dutch bbq (ripple)
Old Dutch cheese (ripple)
Old Dutch Ketchup 
Nacho Cheese Doritoes
Old Dutch plain (ripple) - with dip.</description>
		<content:encoded><![CDATA[<p>I&#8217;m a big fan of Old Dutch and am thrilled that it has become available in my province.  My top 5 would be (they&#8217;re not in order because it depends on my mood):</p>
<p>Old Dutch bbq (ripple)<br />
Old Dutch cheese (ripple)<br />
Old Dutch Ketchup<br />
Nacho Cheese Doritoes<br />
Old Dutch plain (ripple) &#8211; with dip.</p>
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		<title>By: Gourmet Traveller</title>
		<link>http://www.weareneverfull.com/top-five-of-the-month-crispspotato-chips/comment-page-1/#comment-5340</link>
		<dc:creator>Gourmet Traveller</dc:creator>
		<pubDate>Wed, 01 Oct 2008 10:12:35 +0000</pubDate>
		<guid isPermaLink="false">http://www.weareneverfull.com/top-five-of-the-month-crispspotato-chips/#comment-5340</guid>
		<description>Hi there, I am in UK for a few days, and every time, I would go to the supermarket to get some Salt&#039;n vinegar crisps, can&#039;t get them easily in Switzerland. But this time, I didn&#039;t, and went to discover some new ones and there I found this one which is really good in my opinion: Walkers Sensations: Peking Spare rib &amp; Five Spice (oriental crackers). Must try item. I thought maybe I want to blog about it and then there I find you have a post about crisps...</description>
		<content:encoded><![CDATA[<p>Hi there, I am in UK for a few days, and every time, I would go to the supermarket to get some Salt&#8217;n vinegar crisps, can&#8217;t get them easily in Switzerland. But this time, I didn&#8217;t, and went to discover some new ones and there I found this one which is really good in my opinion: Walkers Sensations: Peking Spare rib &amp; Five Spice (oriental crackers). Must try item. I thought maybe I want to blog about it and then there I find you have a post about crisps&#8230;</p>
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		<title>By: Su-Lin</title>
		<link>http://www.weareneverfull.com/top-five-of-the-month-crispspotato-chips/comment-page-1/#comment-5267</link>
		<dc:creator>Su-Lin</dc:creator>
		<pubDate>Mon, 29 Sep 2008 17:37:35 +0000</pubDate>
		<guid isPermaLink="false">http://www.weareneverfull.com/top-five-of-the-month-crispspotato-chips/#comment-5267</guid>
		<description>OK, jalapeno, dill, salt and vinegar, that calbee hot and spicy one, and uh....</description>
		<content:encoded><![CDATA[<p>OK, jalapeno, dill, salt and vinegar, that calbee hot and spicy one, and uh&#8230;.</p>
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		<title>By: Choosy Beggar Tina</title>
		<link>http://www.weareneverfull.com/top-five-of-the-month-crispspotato-chips/comment-page-1/#comment-5260</link>
		<dc:creator>Choosy Beggar Tina</dc:creator>
		<pubDate>Mon, 29 Sep 2008 14:30:59 +0000</pubDate>
		<guid isPermaLink="false">http://www.weareneverfull.com/top-five-of-the-month-crispspotato-chips/#comment-5260</guid>
		<description>Jeez this is hard.  I&#039;m a potato chip junky, and working in a British pub also taught me the joy of chippies - crisp sandwiches on buttered white bread, sometimes dipped in curry sauce.  It&#039;s a heart attack waiting to happen, but oh god so tasty.
5.  Ketchup
4.  Smoky Bacon
3.  Old cheddar and red onion
2.  Lime and black pepper
1.  Sea salt and malt vinegar (kettle cooked, please!)</description>
		<content:encoded><![CDATA[<p>Jeez this is hard.  I&#8217;m a potato chip junky, and working in a British pub also taught me the joy of chippies &#8211; crisp sandwiches on buttered white bread, sometimes dipped in curry sauce.  It&#8217;s a heart attack waiting to happen, but oh god so tasty.<br />
5.  Ketchup<br />
4.  Smoky Bacon<br />
3.  Old cheddar and red onion<br />
2.  Lime and black pepper<br />
1.  Sea salt and malt vinegar (kettle cooked, please!)</p>
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		<title>By: Núria</title>
		<link>http://www.weareneverfull.com/top-five-of-the-month-crispspotato-chips/comment-page-1/#comment-5249</link>
		<dc:creator>Núria</dc:creator>
		<pubDate>Mon, 29 Sep 2008 10:18:34 +0000</pubDate>
		<guid isPermaLink="false">http://www.weareneverfull.com/top-five-of-the-month-crispspotato-chips/#comment-5249</guid>
		<description>He, he, there&#039;s nothing better than a fresh beer and some salty potatoes ;D
Hope you don&#039;t mind I added extra info, just in case anyone wants to compare.

1.- Frit Ravich Patatas Caseras 170 grs ---&gt; 1,70Euros
2.- Ruffles Patatas fritas onduladas 180 grs ---&gt; 1 Euro
3.- Lay&#039;s Gourmet Patatas fritas finissimas 180 grs --- 1,19 Euros
5.- Matutano Buggles 3D Cheese and bacon flavour 85 grs ---&gt; 1,05 Euros
I rather have my potatoes without flavour... I choose them for their texture and seeing in which oil they have been fried :D</description>
		<content:encoded><![CDATA[<p>He, he, there&#8217;s nothing better than a fresh beer and some salty potatoes ;D<br />
Hope you don&#8217;t mind I added extra info, just in case anyone wants to compare.</p>
<p>1.- Frit Ravich Patatas Caseras 170 grs &#8212;&gt; 1,70Euros<br />
2.- Ruffles Patatas fritas onduladas 180 grs &#8212;&gt; 1 Euro<br />
3.- Lay&#8217;s Gourmet Patatas fritas finissimas 180 grs &#8212; 1,19 Euros<br />
5.- Matutano Buggles 3D Cheese and bacon flavour 85 grs &#8212;&gt; 1,05 Euros<br />
I rather have my potatoes without flavour&#8230; I choose them for their texture and seeing in which oil they have been fried <img src='http://www.weareneverfull.com/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' /> </p>
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