Comments on: The REAL Cocido http://www.weareneverfull.com/the-real-cocido/ Musings on Starters, Mains, Desserts and Second-Helpings... Tue, 16 Mar 2010 19:08:41 -0700 http://wordpress.org/?v=2.8 hourly 1 By: Three Courses in One Pot? You Must be Cocido-ing Me… | We Are Never Full http://www.weareneverfull.com/the-real-cocido/comment-page-1/#comment-10272 Three Courses in One Pot? You Must be Cocido-ing Me… | We Are Never Full Sat, 28 Mar 2009 17:04:34 +0000 http://www.weareneverfull.com/?p=121#comment-10272 [...] it doesn’t conform exactly to a typical Cocido Madrileño, this preparation closely resembles the cocido we ate in Madrid last year, and, ingredient-wise, is very similar to an Asturian-style Cocido Montañes with the exception of [...] [...] it doesn’t conform exactly to a typical Cocido Madrileño, this preparation closely resembles the cocido we ate in Madrid last year, and, ingredient-wise, is very similar to an Asturian-style Cocido Montañes with the exception of [...]

]]> By: Marta http://www.weareneverfull.com/the-real-cocido/comment-page-1/#comment-501 Marta Sat, 15 Mar 2008 16:55:09 +0000 http://www.weareneverfull.com/?p=121#comment-501 Cocido with nutmeg or cinamon? Nonsese!! ;) although it might give it an exotic flavour :) If you ever try it, keep me informed! Cocido with nutmeg or cinamon? Nonsese!! ;) although it might give it an exotic flavour :) If you ever try it, keep me informed!

]]> By: Núria http://www.weareneverfull.com/the-real-cocido/comment-page-1/#comment-261 Núria Thu, 21 Feb 2008 16:15:22 +0000 http://www.weareneverfull.com/?p=121#comment-261 He, he, he... only the top button of your trousers? I'm so happy you enjoyed your meals in Spain! Cocido is a HUGE meal but as you say so tasty and flavourful!!! Nearly each spanish region has its own cocido and here in catalonia we have Escudella i carn d'olla. Dishes are similar from one to other region and main ingredients are usually the same, also, the order throwing them into the casserole. I have a small mention in my blog about Escudella (see christmas broth) and Pilota (meatball). Never Ever heard of adding nutmeg or cinnamon! Thanks for mentioning my blog, I appreciate that♥ He, he, he… only the top button of your trousers?

I’m so happy you enjoyed your meals in Spain! Cocido is a HUGE meal but as you say so tasty and flavourful!!!
Nearly each spanish region has its own cocido and here in catalonia we have Escudella i carn d’olla. Dishes are similar from one to other region and main ingredients are usually the same, also, the order throwing them into the casserole. I have a small mention in my blog about Escudella (see christmas broth) and Pilota (meatball).
Never Ever heard of adding nutmeg or cinnamon!

Thanks for mentioning my blog, I appreciate that♥

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