Comments on: Stuff This Into Your Easter Basket – Hornazo (Spanish Easter Bread) http://www.weareneverfull.com/stuff-this-into-your-easter-basket-hornazo-spanish-easter-bread/ Musings on Starters, Mains, Desserts and Second-Helpings... Sat, 20 Mar 2010 01:31:23 -0700 http://wordpress.org/?v=2.8 hourly 1 By: admin http://www.weareneverfull.com/stuff-this-into-your-easter-basket-hornazo-spanish-easter-bread/comment-page-1/#comment-14091 admin Mon, 08 Jun 2009 19:03:56 +0000 http://www.weareneverfull.com/stuff-this-into-your-easter-basket-hornazo-spanish-easter-bread/#comment-14091 YES robert... thanks for the update! it's easy to make that kind of mistake. one time i made a cake and left out the baking powder. the thing never rose. like you said, live and learn! YES robert… thanks for the update! it’s easy to make that kind of mistake. one time i made a cake and left out the baking powder. the thing never rose. like you said, live and learn!

]]> By: Robert http://www.weareneverfull.com/stuff-this-into-your-easter-basket-hornazo-spanish-easter-bread/comment-page-1/#comment-14088 Robert Mon, 08 Jun 2009 14:58:23 +0000 http://www.weareneverfull.com/stuff-this-into-your-easter-basket-hornazo-spanish-easter-bread/#comment-14088 Attempted #2 went down yesterday with amazing success! So yummy. My wife is a very happy girl (this time around). After careful reflection on what went wrong on the first go, I recalled taking a call when I as adding salt, recipe says 3 tsp which is 1 tbsp, I suspect I grabed the tbsp and intended to do that once but put in three thinking I was doing tsp and not wanting to stray fromt the recipe format. Live and learn. Thanks. Attempted #2 went down yesterday with amazing success! So yummy. My wife is a very happy girl (this time around). After careful reflection on what went wrong on the first go, I recalled taking a call when I as adding salt, recipe says 3 tsp which is 1 tbsp, I suspect I grabed the tbsp and intended to do that once but put in three thinking I was doing tsp and not wanting to stray fromt the recipe format. Live and learn. Thanks.

]]> By: admin http://www.weareneverfull.com/stuff-this-into-your-easter-basket-hornazo-spanish-easter-bread/comment-page-1/#comment-13936 admin Wed, 03 Jun 2009 21:44:58 +0000 http://www.weareneverfull.com/stuff-this-into-your-easter-basket-hornazo-spanish-easter-bread/#comment-13936 Thanks for giving this a try! we loved the results. that sucks about the salt... did you use more than what's in the recipe? pretzel salty ain't good. so glad you tried it and i'm psyched you're gonna give it another whirl. Thanks for giving this a try! we loved the results. that sucks about the salt… did you use more than what’s in the recipe? pretzel salty ain’t good. so glad you tried it and i’m psyched you’re gonna give it another whirl.

]]> By: Robert http://www.weareneverfull.com/stuff-this-into-your-easter-basket-hornazo-spanish-easter-bread/comment-page-1/#comment-13934 Robert Wed, 03 Jun 2009 21:39:46 +0000 http://www.weareneverfull.com/stuff-this-into-your-easter-basket-hornazo-spanish-easter-bread/#comment-13934 I made this with whole wheat flower and used Mexican chorizo like the kind you have with eggs in the morning. I think I goofed on the salt because the bread was just too salty. Like a pretzel salty. I am gonna try it again though! It was salty good! HA HA I made this with whole wheat flower and used Mexican chorizo like the kind you have with eggs in the morning. I think I goofed on the salt because the bread was just too salty. Like a pretzel salty. I am gonna try it again though! It was salty good! HA HA

]]> By: christocc http://www.weareneverfull.com/stuff-this-into-your-easter-basket-hornazo-spanish-easter-bread/comment-page-1/#comment-10847 christocc Thu, 09 Apr 2009 22:27:56 +0000 http://www.weareneverfull.com/stuff-this-into-your-easter-basket-hornazo-spanish-easter-bread/#comment-10847 Here in New York City, there are dozens of bakeries in Queens, Brooklyn, and the Bronx that sell lard bread, which is a southern Italian delicacy made with pancetta, prosciutto, sausage, black pepper, and, of course, lard. Also, you can get morcilla and fresh chorizo in most butcher shops (and many grocery stores) in any of the Latino barrios (try Jackson Heights, Corona, and Sunset Park to name but three). Here in New York City, there are dozens of bakeries in Queens, Brooklyn, and the Bronx that sell lard bread, which is a southern Italian delicacy made with pancetta, prosciutto, sausage, black pepper, and, of course, lard.

Also, you can get morcilla and fresh chorizo in most butcher shops (and many grocery stores) in any of the Latino barrios (try Jackson Heights, Corona, and Sunset Park to name but three).

]]> By: Matthew http://www.weareneverfull.com/stuff-this-into-your-easter-basket-hornazo-spanish-easter-bread/comment-page-1/#comment-10799 Matthew Thu, 09 Apr 2009 01:54:47 +0000 http://www.weareneverfull.com/stuff-this-into-your-easter-basket-hornazo-spanish-easter-bread/#comment-10799 I made this for a work easter afternoon tea (minus the Morcilla for the philistines), and it was extemely popular, and made a change to the chocolate eggs and Hot Cross Buns that everyone else bought. 3 people asked me for the recipe and I referred them to this site. I made this for a work easter afternoon tea (minus the Morcilla for the philistines), and it was extemely popular, and made a change to the chocolate eggs and Hot Cross Buns that everyone else bought. 3 people asked me for the recipe and I referred them to this site.

]]> By: FoodieView Blog » Recipe Roundup: Easter Edibles http://www.weareneverfull.com/stuff-this-into-your-easter-basket-hornazo-spanish-easter-bread/comment-page-1/#comment-10672 FoodieView Blog » Recipe Roundup: Easter Edibles Mon, 06 Apr 2009 23:34:48 +0000 http://www.weareneverfull.com/stuff-this-into-your-easter-basket-hornazo-spanish-easter-bread/#comment-10672 [...] traditional Spanish Easter bread called Hornazo is brought to our attention by Amy & Jonny at We’re Never Full - thanks so much guys! I cannot wait to try [...] [...] traditional Spanish Easter bread called Hornazo is brought to our attention by Amy & Jonny at We’re Never Full – thanks so much guys! I cannot wait to try [...]

]]> By: Need Some Last Minute Holiday Food Ideas? Check These Out. | We Are Never Full http://www.weareneverfull.com/stuff-this-into-your-easter-basket-hornazo-spanish-easter-bread/comment-page-1/#comment-7431 Need Some Last Minute Holiday Food Ideas? Check These Out. | We Are Never Full Tue, 23 Dec 2008 12:26:51 +0000 http://www.weareneverfull.com/stuff-this-into-your-easter-basket-hornazo-spanish-easter-bread/#comment-7431 [...] Hornazo (chorizo and egg bread) may be technically a bread made in Spain for Easter-time, but it doesn’t mean it wouldn’t get you the “wow” factor at brunch on Christmas Day! [...] [...] Hornazo (chorizo and egg bread) may be technically a bread made in Spain for Easter-time, but it doesn’t mean it wouldn’t get you the “wow” factor at brunch on Christmas Day! [...]

]]> By: john http://www.weareneverfull.com/stuff-this-into-your-easter-basket-hornazo-spanish-easter-bread/comment-page-1/#comment-3909 john Thu, 21 Aug 2008 06:49:55 +0000 http://www.weareneverfull.com/stuff-this-into-your-easter-basket-hornazo-spanish-easter-bread/#comment-3909 been looking for a recipie for hornazo and this one is the best,im going to use halumi in place of the chorizo to make a veggie version. been looking for a recipie for hornazo and this one is the best,im going to use halumi in place of the chorizo to make a veggie version.

]]> By: admin http://www.weareneverfull.com/stuff-this-into-your-easter-basket-hornazo-spanish-easter-bread/comment-page-1/#comment-3133 admin Thu, 24 Jul 2008 19:02:17 +0000 http://www.weareneverfull.com/stuff-this-into-your-easter-basket-hornazo-spanish-easter-bread/#comment-3133 AH-ha! thanks for setting the record straight. makes sense. AH-ha! thanks for setting the record straight. makes sense.

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