Comments on: Just Like Your Love Life: Agrodolce (Sour & Sweet) – Cornish Game Hen Agrodolce

By: July 2009 Roundup « The Random Item

July 2009 Roundup « The Random Item — Fri, 13 Nov 2009 05:32:02 +0000

[...] from Trader Joe’s Fan, Oven Roasted Tomato Pasta with Scallops from Tribeca Yummy Mummy, Grilled Cornish Game Hens Agrodolce (Vinegar Sauce) from We Are Never Full, and Wonton Noodle Soup from World Foodie [...]

By: Columbus Foodie » Blog Archive » July 2009 Roundup

Columbus Foodie » Blog Archive » July 2009 Roundup — Tue, 13 Oct 2009 07:16:15 +0000

By: ren

ren — Tue, 06 Oct 2009 12:18:51 +0000

Love this recipe.I have just been given some Pomegranate Mollasas and it would be good to add to this recipe too! It’s on my blog. I love yours too!

By: Cynthia

Cynthia — Mon, 10 Aug 2009 17:51:03 +0000

Thanks for visiting TLH!

You have an amazing home here on the next and your photographs are an invitation to your table! Looking forward to coming back for more.

By: Hank

Hank — Fri, 07 Aug 2009 15:59:13 +0000

Pretty dish -- love the plating! Yours is a cool Italian version of the Spanish pheasant escabeche I just made. Sweet-and-sour is perfect on a hot day...

By: rachel

rachel — Wed, 05 Aug 2009 21:36:29 +0000

i have just got back from a few days fiendishly hot but wonderful days in Sicily where we enjoyed a little carnival of agrodolce, I am a fan.
That looks like a pretty perfectly roasted hen and a most delicious plateful

By: elizabeth

elizabeth — Wed, 05 Aug 2009 02:07:01 +0000

It’s certainly an intriguing dish–and gorgeously plated, I must say. Cornish game hens have always intrigued me but I could never convince the husband to try them–perhaps this could be a fun recipe to save for the winter.

Just found your site, and I’m in love–and I think we have the same, or at least similar, white bowls (ours are from Italy) that we use to highlight so many of our dishes.

By: Jeff

Jeff — Wed, 05 Aug 2009 01:32:38 +0000

Funny you mention sour patch kids as I sit here chomping down on them. They are by far my favorite candy of all times too.

You are reminding me I have not made cornish game hens in ages. Hmmm….off to the butcher shop errr…maybe tomorrow it is getting close to bed time.

Looks awesome!

By: Erica

Erica — Tue, 04 Aug 2009 15:23:24 +0000

Love the flavors….sweet and sour! In spanish we say agridulce.
Beautiful pictures!

By: zenchef

zenchef — Tue, 04 Aug 2009 01:54:38 +0000

This looks fabulous! I’m a big fan of the sweet and sour thing, I’ve been thinking of cooking cornish game hen for a few days and this recipe might be the one. Love the pictures too. So bright and clear.