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	<title>Comments on: Jacques Fast Food - Whole Wheat Pasta with Leeks, Asparagus, Mushrooms, Gruyere and a Fried Egg - A Winning Recipe!</title>
	<link>http://www.weareneverfull.com/jacques-fast-food-whole-wheat-pasta-with-leeks-asparagus-mushrooms-gruyere-and-a-fried-egg/</link>
	<description>Musings on Starters, Mains, Desserts and Second-Helpings...</description>
	<pubDate>Wed, 07 Jan 2009 18:38:59 +0000</pubDate>
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		<title>By: Asparagus, Crimini and Tomato Tart: Lighter Than Quiche (Unless You Eat 5 Pieces) &#124; We Are Never Full</title>
		<link>http://www.weareneverfull.com/jacques-fast-food-whole-wheat-pasta-with-leeks-asparagus-mushrooms-gruyere-and-a-fried-egg/#comment-5303</link>
		<dc:creator>Asparagus, Crimini and Tomato Tart: Lighter Than Quiche (Unless You Eat 5 Pieces) &#124; We Are Never Full</dc:creator>
		<pubDate>Tue, 30 Sep 2008 12:52:42 +0000</pubDate>
		<guid>http://www.weareneverfull.com/jacques-fast-food-whole-wheat-pasta-with-leeks-asparagus-mushrooms-gruyere-and-a-fried-egg/#comment-5303</guid>
		<description>[...] on the lips is a lifetime on the hips&#8221;. If I did I&#8217;d be much thinner and this blog would not exist, [...]</description>
		<content:encoded><![CDATA[<p>[&#8230;] on the lips is a lifetime on the hips&#8221;. If I did I&#8217;d be much thinner and this blog would not exist, [&#8230;]</p>
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		<title>By: Charlotte at Great Big Veg Challenge</title>
		<link>http://www.weareneverfull.com/jacques-fast-food-whole-wheat-pasta-with-leeks-asparagus-mushrooms-gruyere-and-a-fried-egg/#comment-1748</link>
		<dc:creator>Charlotte at Great Big Veg Challenge</dc:creator>
		<pubDate>Tue, 03 Jun 2008 05:53:05 +0000</pubDate>
		<guid>http://www.weareneverfull.com/jacques-fast-food-whole-wheat-pasta-with-leeks-asparagus-mushrooms-gruyere-and-a-fried-egg/#comment-1748</guid>
		<description>Fantastic - I am enjoying visiting all the entries for this month's in the bag. this looks like a great dish for us to try as a family.</description>
		<content:encoded><![CDATA[<p>Fantastic - I am enjoying visiting all the entries for this month&#8217;s in the bag. this looks like a great dish for us to try as a family.</p>
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		<title>By: ITB May: A Whole Load of Asparagus Recipes! &#124; RealEpicurean.com</title>
		<link>http://www.weareneverfull.com/jacques-fast-food-whole-wheat-pasta-with-leeks-asparagus-mushrooms-gruyere-and-a-fried-egg/#comment-1742</link>
		<dc:creator>ITB May: A Whole Load of Asparagus Recipes! &#124; RealEpicurean.com</dc:creator>
		<pubDate>Mon, 02 Jun 2008 22:32:57 +0000</pubDate>
		<guid>http://www.weareneverfull.com/jacques-fast-food-whole-wheat-pasta-with-leeks-asparagus-mushrooms-gruyere-and-a-fried-egg/#comment-1742</guid>
		<description>[...] and Jonny from We Are Never Full have cooked up a great and long named dish for us - whole wheat pasta with leeks, asparagus, mushrooms,  Gruyère and a fried egg.  Well worth a [...]</description>
		<content:encoded><![CDATA[<p>[&#8230;] and Jonny from We Are Never Full have cooked up a great and long named dish for us - whole wheat pasta with leeks, asparagus, mushrooms,  Gruyère and a fried egg.  Well worth a [&#8230;]</p>
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		<title>By: pjfitzy</title>
		<link>http://www.weareneverfull.com/jacques-fast-food-whole-wheat-pasta-with-leeks-asparagus-mushrooms-gruyere-and-a-fried-egg/#comment-138</link>
		<dc:creator>pjfitzy</dc:creator>
		<pubDate>Wed, 13 Feb 2008 21:43:10 +0000</pubDate>
		<guid>http://www.weareneverfull.com/jacques-fast-food-whole-wheat-pasta-with-leeks-asparagus-mushrooms-gruyere-and-a-fried-egg/#comment-138</guid>
		<description>This looks so delicious.  It's barely above zero here in Iowa....will drop well below zero tonight.  This sounds like the ultimate comfort food on a cold winter night.  (Especially pared with a nice crisp Sauvignon Blanc!)  Thanks for sharing!</description>
		<content:encoded><![CDATA[<p>This looks so delicious.  It&#8217;s barely above zero here in Iowa&#8230;.will drop well below zero tonight.  This sounds like the ultimate comfort food on a cold winter night.  (Especially pared with a nice crisp Sauvignon Blanc!)  Thanks for sharing!</p>
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		<title>By: aria</title>
		<link>http://www.weareneverfull.com/jacques-fast-food-whole-wheat-pasta-with-leeks-asparagus-mushrooms-gruyere-and-a-fried-egg/#comment-137</link>
		<dc:creator>aria</dc:creator>
		<pubDate>Thu, 06 Dec 2007 02:55:23 +0000</pubDate>
		<guid>http://www.weareneverfull.com/jacques-fast-food-whole-wheat-pasta-with-leeks-asparagus-mushrooms-gruyere-and-a-fried-egg/#comment-137</guid>
		<description>oh jacques is my favorite too, its like watching him cook - everything he touches looks delicious!  like this dish!  oh how can you go wrong with a fried egg on top. purrrrrrrrrrrrrr</description>
		<content:encoded><![CDATA[<p>oh jacques is my favorite too, its like watching him cook - everything he touches looks delicious!  like this dish!  oh how can you go wrong with a fried egg on top. purrrrrrrrrrrrrr</p>
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