Comments on: Ensalada de Cabrales: When Cheese, Fruit & Nuts Become Sublime

By: We Are Never Full » Chicken Gravy & Fennel and Potato Dauphinoise (A Gratin): The Cure for Sunday-Night Fear

Wed, 17 Aug 2011 21:40:59 +0000

[...] ENSALADA DE CABRALES (Thin Sliced Apple and Cabrales Cheese Salad w/ Vinaigrette) [...]

By: Asparagus, Crimini and Tomato Tart: Lighter Than Quiche (Unless You Eat 5 Pieces) | We Are Never Full

Tue, 30 Sep 2008 12:52:58 +0000

[...] Ensalada de Cabrales (Thin Sliced Apple Salad with Cabrales Cheese & Chive) [...]

By: Peter

Peter — Mon, 16 Jun 2008 18:44:18 +0000

Amy & Jonny, just made the salad…look/see how it turned out!

By: Kalyn

Kalyn — Wed, 16 Apr 2008 01:46:50 +0000

Thanks for the nice words about my blog. This sounds like a fantastic salad. Simple but profound at the same time. I haven’t had this cheese but will definitely try it if I get the chance.

By: jugalbandi » Weekend Herb Blogging Roundup

jugalbandi » Weekend Herb Blogging Roundup — Mon, 14 Apr 2008 03:22:39 +0000

[...] Ensalada de Cabrales ~ We Are Never Full [...]

By: White On Rice Couple

White On Rice Couple — Sun, 13 Apr 2008 23:50:24 +0000

You guys….we really need to be neighbors. A local cheese store here carries this kick ass cabrales cheese and we had it for the first time last year. At the same time, we found another kick butt epoisses and are now forever fans.
When our local tropical fruit store has some fresh jackfruits, we go all out. The tropical flavors of this fresh jackfruit pair with these cheeses so perfectly, so smoothly. Even our friends who are not fans of ripe, pungent cheeses are amazed with the two come together.
We would love to send you some fresh jackfruit, but it’s quite HUGE and might not pass TSA standards!
We believe you in saying that this is an awesome salad!

By: bee

bee — Sun, 13 Apr 2008 21:07:34 +0000

thanks for the information about cabrales cheese, and for this great recipe.

By: Marie

Marie — Sun, 13 Apr 2008 20:09:07 +0000

It all sounds so good! I love the “hazelnut salt”

By: Paula

Paula — Sun, 13 Apr 2008 20:05:36 +0000

Mmmm! This salad looks does look sublime.

By: Bellini Valli

Bellini Valli — Sun, 13 Apr 2008 19:23:13 +0000

This would be the simplest of guilty pleasures:D