Skip to content

We Are Never Full

Musings on Starters, Mains, Desserts and Second-Helpings…

Category: anchovies

Long Fusilli with Salsa di Noci con Funghi (Walnut Sauce with Mushrooms)

May 10, 2008May 12, 2008

Long Fusilli with Salsa di Noci con Funghi (Walnut Sauce with Mushrooms)

Continue reading →

Remembering Italy with Thin Crust Pizza at Home – Why Make Pizza Any Other Way?

April 14, 2008April 14, 2008

Remembering Italy with Thin Crust Pizza at Home – Why Make Pizza Any Other Way?

Continue reading →

Getting 6 Meals out of $5 – Italian Style Roasted Pork Shoulder with Salsa Verde and Creamy Risotto

April 6, 2008November 10, 2009

Getting 6 Meals out of $5 – Italian Style Roasted Pork Shoulder with Salsa Verde and Creamy Risotto

Continue reading →

Lidia’s Lamb Chops

Lidia’s Lamb Chops

Continue reading →

Posts navigation

Newer posts →

Menu

About Us
Recipes
Podcasts
Contact Us

Subscribe

Facebook
Instagram
Pinterest
RSS Feed
Twitter

Search

Search for:

Tags

appetizer authentic beef British butter cheap cheap meal cheese chicken Chorizo culture easy easy meal egg England fish food Food Commentary France French fried Garlic healthy history Italian Italy Meat Olive Oil Pasta pork Recipe Recipes restaurant sauce sausage seafood soup Spain Spanish tapas tourism tradition traditional travel vegetarian

About Us
Recipes
Podcasts
Contact Us

Proudly powered by WordPress | Theme: Cubic by WordPress.com. | All rights reserved We Are Never Full 2017.