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Monthly Archive for November, 2007

Amazingly, An Actual Original Pork Chop Recipe – Braised Pork Chops with Lime and Olives (And a Side of Mashed Yuca)

Posted in alcaparrado, allspice, avocado, capers, chile, chops, cilantro, lime, Olive Oil, olives, orange juice, pork, Recipe, Recipes, spicy, yucca on Nov 5th, 2007

I used to make these braised pork-chops quite regularly – several times a year, but I hadn’t made them for probably a year until last Thursday when Amy and I realized that we hadn’t even eaten pork chops for about four months. The recipe is actually one of my originals, although I’m sure there are […]

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Veggies on Their Last Legs? – Pasta with Leftover Veg in A Wine Creamy Sauce

Posted in cheap meal, cream, Italian, kale, mushrooms, Pasta, quick meal, Recipe, Recipes, spicy, vegetables on Nov 1st, 2007

So the other night I needed to use up some veggies that were about a day or two away from growing hair (or at least some mold). I looked and found kale, mushrooms, some wilting leeks and two shriveled small cayanne peppers we had picked from our little backyard garden about 5 weeks ago. HMMMMMMM… […]

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